J. Sheekey

The fish and seafood restaurant, J. Sheekey celebrates the dishes Londoners love most: fresh-caught fish, served perfectly. Wedged between Charing Cross Road and St. Martin’s Lane, the restaurant sits just steps away from many of the UK’s beloved theatres, the Royal Opera House and Coliseum, Palace Theatre, and Donmar Warehouse.

Selecting only from sustainable markets in the London area, J. Sheekey’s reveals in it’s vast seafood offerings: Shellfish, Crab, Oysters and Market Fish dishes, in addition to a well-fed menu of starters, main dishes, salads and meat dishes. At J. Sheekey’s, specials run on a weekly timetable and include a selection of handcrafted pairings. Favorites include the Roast Fillet of Pollack and the Fillet of Cod, while on the starters menu, it’s the Butternut Squash Risotto that diners can’t do without. A wine list serves by the bottle and glass offerings of spirits and a detailed cocktail menu has something for everyone.

Reservations for the restaurant can be made online, while reservations for the Oyster Bar need to be made separately. The restaurant is open Monday to Sunday from 12 noon until 12 midnight and on Sundays from 12 until 11pm.

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