City House
Located in Nashville’s Germantown neighborhood, City House’s reasonably priced rustic Italian dishes offer patrons dinner with an unconventional view. The trendy jaunt serves up a house-cured salami, belly-ham pizza and artisanal cocktails all while the James Beard-nominated chef Tandy Wilson works her exquisite technique.
Locals rave about the house-made pizzas and shareable plates and the delightful disposition of Wilson and the rest of the City House staff. Known as one of the city’s hidden gems, the restaurant prides itself on its ability to serve up locally sourced dishes that are hand prepared with passion and precision.
You’ll need a reservation before stepping foot inside on a weekend, though, and on Sundays, Wilson serves up an off-the-charts menu that you’ve got to eat to believe.
