Bocca Di Lupo
Bocca Di Lupo stands as a haven for Italian food in the heart of London’s Soho neighborhood. A family business through and through, the restaurant, a winner of various awards and accolades, serves up food and drink favorites across all of Italy’s most popular regions. Dinner favorites include a homemade buristo, saffron risotto with bone marrow and gremolata, and a grilled bone-in sirloin served with rosemary, balsamic vinegar and Parmesan. But before you crawl the menu, note that it changes once or twice daily in an effort to serve the most in-season foods and sides.
Winner of the Best Wine List award in 2013, the cozy Bocca Di Lupo dining room has stayed true to its small, humble beginnings, offering guests ridiculously delicious Italian fare.
They’re open Monday through Saturday for lunch from noon until 3 and then for dinner from 5:15 to midnight and on Sundays for lunch from 12:15 until 3:30 and again for dinner from 5:15 to 11 pm. Reservations can be made online and are encouraged.
