Beagle might be new to the London culinary landscape, but the purveyors and key staffers are anything but that. The visual attraction is immediate, as the bar and restaurant are contained within two vaulted brick lined railway arches, with an interior minimally and smartly decorated. The menu is a constantly updated selection of seasonal dishes, grounded in tradition but executed with a modern inspiration. And the bar serves up an exceptional selection of craft beers, wine, and cocktails. Undergirding it all, as you’d expect from experienced and successful restauranteurs, is the warm and attentive service, whether you’re there for a morning coffee or a hearty night of dinner and drinks.